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Indian Tikka
Blend 65g Rub it over your chicken legs or a steak, Tikka rub is the Indian style barbeque blend from the western India. Unlike very red & sweet Tandoori chicken, Tikka is not cooked in a Tandoor (clay oven) but is barbequed over the charcoal or roasted in the oven and has a reddish brown colour with a very mild sweetness to it, rather more of a sour & salty barbeque flavour. Ingredients & Sample Recipe |
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Indian
Shellfish Blend 55g Yes! ofcourse you can use our Indian Fish blend for cooking shrimps, lobsters, prawns and crabs too but WAIT! if you do get that "something missing" feeling, try our special blend. Shellfish blend is formulated very scrupulously so as to help bring out the distinct flavour of the shellfish and so to make you lick your spoon in the end rather than feeling "something missing". Ingredients & Sample Recipe |
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Tex-Mex BBQ
68g As the name speaks for itself but don't mix it up as the same old Tex-Mex. You have to try to believe us. This has something which the 19th century folks were always missing. We call it another name: our high tech barbeque blend of the millenium. Ingredients & Sample Recipe |
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| sorry no image yet | Mughal
Saffron Blend For Rice This blend is specially blended for rice and grains. We have used pure Spanish Saffron in this blend. |
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